.Step 1Partially fill a sizable bowl with cool water, incorporate a handful of kosher sodium, as well as swish with your finger to liquify. Include 1 lb. small clams, if possible littleneck (10u00e2 $" 12), rubbed permit sit 15 mins to eliminate any sort of grit. Carefully drain and rinse. If clams ejected a considerable amount of grit right into the dish, replay along with a fresh dish of cold water and also sodium. Put aside.Step 2Bring one 5x3" piece dried kombu and 6 mugs water to a boil in a tool Dutch stove or other massive container over medium-high warm and also chef until water starts to turn light yellow as well as smells sealike, concerning 5 mins. Include 2 big or even 4 little zucchini (14u00e2 $ "16 ounces.), cut in half, thinly cut right into crescents, 1 small red onion, halved through root point, very finely sliced, and also 5 garlic cloves, coarsely sliced, and also prepare, stirring from time to time, up until red onion is see-through as well as zucchini are actually virtually cooked with, 6u00e2 $ "8 minutes.Step 3Using a big spoon, scoop big globs of one 11-oz. cylinder or 14-oz. package deal silken tofu into broth, after that incorporate one 3.5-oz. package deal enoki mushrooms or 5u00e2 $ "6 ounces. beech mushrooms, contains trimmed, and scheduled clams and also press everything down carefully to submerse in fluid. Cover skillet and also prepare until clams available, about 5 mins, depending upon dimension of clams. (If any clams do closed, cover, as well as continue to cook, checking out every moment approximately, up until open throw out any sort of that perform closed after 5 minutes even more.) Try to avoid mixing thus tofu doesnu00e2 $ t break up.Step 4Reduce warmth to low and skim any type of foam from area. Include 2 Tbsp. fish dressing, 1 Tablespoon. soya sauce, and also 1 tablespoon. Gemstone Crystal or even u00c2 1/2 tablespoon. Morton salt flavor and also season along with even more salt if needed to have. Get rid of flowerpot coming from heat as well as gradually drizzle 1 sizable egg, beaten to blend, all around the stewu00e2 $ s surface. Scatter 2 scallions, cut, over, after that drizzle in u00c2 1/2 tsp. cooked sesame oil.Step 5Cover hash as well as offer, maintaining dealt with up until you are ready to ladle right into bowls, with steamed rice along with.